Recombinant Carya illinoinensis allergen Car i 1 was expressed in E. coli and purified by affinity chromatography using a His tag.
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CI02-A22H |
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250 µg500 µg Bulk Customize
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$ 385 |
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*The image is illustrative and does not necessarily represent the product
Pecan 2S albumin, putative allergen I1
Carya illinoinensis (pecan)
≥ 90%
Protein stored in 20 mM Tris, 100 mM NaCl, pH 7.4
1. Sharma GM, et al. Cloning and characterization of 2S albumin, Car i 1, a major allergen in pecan. J Agric Food Chem. 2011 Apr 27;59(8):4130-9.
2. Spiric, J., et al. In vitro digestion and characterization of 2S albumin and digestion-resistant peptides in pecan. Int J Food Sci Technol, 2018 53: 1566-1578.
Store at -20°C. To avoid repeated handling and multiple freeze/thaw cycles, aliquot product into smaller quantities
Calculated: 17.7 kDa
Observed: ~18.5 kDa
There are no related publications available for this product.